Organic Sunflower Mushroom Stew

Organic Sunflower Mushroom Stew is a Ready to Cook vegan meal kit including Textured Sunflower Protein (Organic Sunflower Haché) and a customized organic seasoning blend. A plant based (organic sunflower seeds) meat-free alternative to the classic stew. Add fresh mushrooms and parsley for a delicious, hearty meal!

Provides 11g protein and 5g dietary fiber per serving. Contains No Soy, Dairy, Gluten, GMO’s and is low in Fat. Certified Organic, Vegan, and Kosher.

$6.99$39.99

Description

  • 11g
    plant protein
    per serving
  • 100%
    plant based
  • 5g
    dietary fiber
    per serving
  • Soy
    Free

Nutritional Information

Ingredients

Textured Sunflower Protein*, Seasoning Blend* (Rice Flour*, Onions*, Corn Starch*, Raw Cane Sugar*, Sea Salt, Garlic*, Mushrooms*, Parsley*, Chives*, Flax Seed Flour*, Paprika*, Sunflower Protein*, Pepper*, Parsnips*, Sunflower Oil*, Pregelatinized Corn Starch*, Mustard Seeds*, Lovage*, Summer Savory*, Carrots*, Leek*, Pimento*, Nutmeg*, Rosemary*, Kale*, Curcuma*, Tomatoes*, Mace Blossoms*, Caramelized Cane Sugar*)

 

Allergen Statement

Free From All Major Allergens (Soy, Wheat, Dairy, Peanuts)

Nutrition Facts

About 4 servings per container
Serving Size 1/3 cup (32g)
Amount Per Serving
Calories 90
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 390mg 17%
Total Carbohydrate 16g 6%
Dietary Fiber 5g 21%
Total Sugars 3g
Less than 1g Added Sugars 0%
Protein 11g 22%
Vitamin D 0mcg 0%
Calcium 75mg 6%
Iron 3.3mg 20%
Potassium 365mg 8%
Phosphorus 365mg 30%
Magnesium 170mg 40%
* Percent Daily Values (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Additional information

Weight .12 lbs
Dimensions 7 × 3.5 × 2.25 in

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